You have probably seen Acai bowls everywhere on Instagram. They have become #instafamous so to say and seem to be this year’s “kale”. When I got the chance to try out the powder of the famous South American berry for the first time, I wanted to make something different, something that is sweet and decadent. Raw cacao and acai seemed to be a good pairing, well it turns out even perfect! Continue Reading…
As spring as finally sprung and hopefully is here to stay, I’m officially opening the ice cream season on my blog!
Ever since I made my raw & vegan Carrot Cakes with a creamy vanilla cashew frosting I was wondering what else I could be doing with a cashew base. The warmer temperatures screamed ice cream in my head. And I have been on the hunt for a healthier, guilt-free option that didn’t include bananas!
I love Easter time. Spring has officially sprung and it is a great excuse to decorate the home in pastel colors. Every year I like to create homemade Easter treats as presents for friends and family. While a Lindt bunny is always a nice little treat, gifting a homemade Easter surprise makes it even more special. And delicious and fun desserts are an egg-cellent way to celebrate Easter with loved ones.
Ultimate Chocolate Fudge Brownies, the name says it all! I have been tweaking this recipe for a long time and it has been my favorite brownie recipe for years! Chocolaty, fudgy and gluten-free, these brownies are easily prepared in 10 minutes. Continue Reading…
For the 87th Academy Awards, I have planned some delicious treats. Picture comfy pjs, fluffy socks while munching on decadent treats and watching the rich and the beautiful. And maybe something bubbly. Sounds like a perfect night to me! Continue Reading…
Hello 2015! I’m back and wanted to start the new year with a recipe. Even if you are not into new year’s resolutions, you may have over-indulged (like myself) over the holidays. January is the month, most of us are trying to start or get back into a healthy routine. Instead of fighting my sweet cravings I prefer to indulge in a healthy way. For example, with my raw & vegan Brownie Bars.