When Alexandra invited me to a tasting of cookies and spirits, I was intrigued as this sounded like my kind of party! Together with my bestie B., we immersed ourselves in her charming shop of culinary pleasures! Continue Reading…
The roof of the Steigenberger Hotel Herrenhof is buzzing. Not with hotel guests, but with permanent residents. Since last year three bee colonies live on the rooftop of the hotel and 120kg of honey have already been harvested. Due to the sustainable, in-house honey production, hotel guests get to enjoy the exquisite nectar at the luscious breakfast buffet. Continue Reading…
A few weeks ago, I was invited to a lovely event at Figlmüller’s newest restaurant Lugeck. Figlmüller is most famous for its Wiener Schnitzel. If you are coming to Vienna, a visit is definitely a must. Their newest addition, Lugeck offers Austrian cuisine in a modern ambience. It is a revival of the Viennese pub culture (“Wirtshauskultur”), serving traditional Austrian dishes with a modern twist. Continue Reading…
Located in the heart of Vienna lies a cosy boutique hotel, dedicated to organic food and sustainability. Before Christmas, a few bloggers and members of the press were invited to test the impressive brunch menu. Continue Reading…
The FashionCamp Vienna team and Steinecker kindly invited some bloggers to the store opening of Steinecker’s new location in Vienna. The motto of the evening was “Marry Yourself”. An opportunity for everyone, not only brides-to-be, to explore Steinecker’s vast range of gorgeous wedding gowns.
Last Saturday, I was beyond excited to attend my first Food Camp in Vienna. For all of you who don’t know what the Foodcamp is: It is the biggest food blogger conference of the german-speaking countries, organized by the Coolinary Society aka Dani Terbu & Nina Mohimi.