It doesn’t take much to take a simple coffee cake from plain to fancy. Add some fresh raspberries, ground hazelnuts and a generous shot of Frangelico, a sweet hazelnut liquor, to transfer a simple one-bowl coffee cake into a glorious afternoon treat. Continue Reading…
I may be the last one to discover the Magic Cake and when I saw the pictures on Pinterest I was fascinated. How could one simple cake batter separate into 3 different cake layers, each one more scrumptious than the other? I had to give a try! Continue Reading…
I have a confession to make: I love to eat cake for breakfast! I like to start my day with something sweet. During the week I try to stay away from cake (in the mornings!) and eat my delicious porridge most days. But on the weekends I like to have my pancakes, french toast or a “breakfast cake” like my Zucchini Honey Cake. Continue Reading…