One afternoon, I was seriously craving something sweet and chocolatey, not like a fudgy brownie, but lighter and fluffier. Just a light and fluffy chocolate cake that was rich enough to satisfy my cravings. Oh and I didn’t have any eggs in the fridge. Well then a vegan cake it is! :)
I’m obsessed with my food processor. I missed it so much while I was in London and I only had it for about two years.
I remember when I saw it standing all dusty in my boyfriend’s parents kitchen, on top of the cupboard. I was immediately intrigued about all the new cooking opportunities that this handy device has to offer. Needless to say, I saved it from an unfilled life and took it home with me :)