Our second day in Slovenia was all about food! We drove from the family-owned meat producer Kodila, to the pumpkin seed oil producer Kocbek to the picturesque farmhouse Firbas and tasted lots of delicious local delicacies. Continue Reading…
Back in August I was invited by the lovely team from Best Press Story to explore the Slovenien countryside, namely the region of Prekmurje. I had never been to Slovenia, which is such a shame considering it isn’t far from Austria and was very excited to see what Prekmurje had to offer. Continue Reading…