Lemon Poppyseed cakes remind me of my summers spent in Oxford with my then boyfriend, now husband. We would spend hours in Blackwell’s reading books while having coffee and splitting a lemon poppyseed muffin. This is how my love for these citrusy, speckled cakes was born. Continue Reading…
If you love pistachios and the taste of marzipan, you will simply adore this Pistachio Chai Cake with warming winter spices subtly shining through. Continue Reading…
Today I have sweet comfort food for you with warming spices and my favorite fall ingredient: pumpkin! Continue Reading…
A moist and deliciously crumbly cherry cake that is a must-bake for all cherry lovers! Continue Reading…
Marillenknödel are sweet dumplings with a juicy apricot filled center. My mother makes a deconstructed version in a glass that has become a family classic. Continue Reading…
It’s Valentine’s Day and although I have never really celebrated it, I like to spread some love to my dear friends and family, preferably in the form of chocolate ;-)
This year I have tried my hands on Chocolate Caramel Truffles. Well what can I say, who doesn’t love chocolate and caramel combined in a chewy truffle?! Continue Reading…